Agrivoltaic site collectors: why are they essential?

All the sensors sensors installed on our sites enable us to to monitor, precisely and in real time, the phenomena happening onagrivoltaic sites. Lhe Research & Development d'Ombrea defines the sensors à to be placed and their location. The aim of this : to build and consolidate our expertise on the effects of microclimate on plants, mainly through climatic and agronomic monitoring of our demonstrator sites (a dozen to date, all over France). throughout France). This expertise is then valorized, with the digital teams within our internal toolss that enable the development of agrivoltaic projects projects.arable farmers and local communities.

Microclimate: what are we talking about?

The microclimateThe microclimate is the set of meteorological conditions on the scale of a very small area, significantly different from the regional climate because they are influenced by local topographical, hydric and geological features. The microclimate can have different effects on plants and animals, demonstrating negative or positive effects depending on its variation with the regional climate.

Thanks to our sensors, we are able to accurately observe our agrivoltaic sites sites and analyzing the climatic data collected in real time on site, we can highlight the beneficial effects of our solutions for plants and animals.

Agro-climatic sensors to measure the impact of our solutions

What are these sensors used for?

On all our sites agrivoltaïqueswe monitor concomitantly the microclimate on a control area and on the area equipped withshaded area. Air temperature and humidity, soil temperature and humidity, wind speed and direction, rainfall, light radiation measured by PAR which is photo-synthetically active radiation (or otherment light used for photosynthesis), everything is tracked. These data are compared with agronomic analyses carried out by technical and scientific institutes specializing in the study's agricultural production.s. The aim is toevaluate the effects of microclimate on crop development and harvesting (yield, quality).

For experimental purposes, and to better understand the effects of shading on the microclimate and on crops sensors sensors are installed at certain sites. We are currently testing a sensor to observe temperature variations under and outside the shade during frost episodes.

A constantly evolving sensor suite

Ombrea's teams are working to continuously improve this suite of sensors to ultimately identify and implement new sensors increasingly relevant sensors. We will also be able to deploy on certain types of crops sensors directly on the plant to monitor it in real time.

  • The sensor sap flow sensor enables precise real-time measurement of plant transpiration and assessment of its water status.
  • The dendrometer measures radial growth (trunk width) in real time and identifies periods of stress.

Finally, plant monitoring can also be carried out using imaging solutions. soon developed and tested on some of our agrivoltaic sites with a view to installing them on future plots. :

  • RGB (Red, Green, Blue) imaging: thanks to algorithms developed in-house, this camera looking into the visible spectrum will enable key characteristics (stress, growth, etc.) to be observed and assessed in real time.
  • NDVI imaging: this camera looks into the near infrared to assess stress more accurately.

Convincing results on agrivoltaic sites

We have found that our agrivoltaic solutions solutions help to reduce high temperatures, thus limiting the amount of time crops or animals are exposed to dangerous temperatures. For example, on our arboricultural site in Apt, during 5 days of heatwave in August 2023, the crops under the shade were protected from dangerous temperatures, above 35°C, for around 15h longer than without the shade.

In the soil compartment, we observed a reduction in temperature at various depths, -3°C at 55 cm depth during the heatwave of August 2023 in arboriculture at our Apt site. This has a significant impact on soil moisture levels. Water savings of up to 30% can be observed on our irrigated horticultural site in La Crau, averaging 21% between summer 2018 and the end of 2022.

Agrivoltaic site on horticultural plot

For the vineyard and horticultural sites, agronomic analyses showed that yields and quality were improved or maintained. At Rians, for example, in comparison with the control zone, an increase in the acidity level of grapes from vats under shade was observed.. In horticulture, after 5 years of cultivation, peonies under shade are more developed, with a total number of stems (floral and vegetative) 45% higher than in the control modality. We are awaiting the results of our recent arboricultural site.

The next steps are to transpose this know-how to new farming systems, particularly in arable and livestock farming, to improve the prairie production system and, more generally, animal welfare.

Le témoignage de Maëlle Guiraud

Maëlle Guiraud, responsable du programme pêche à la station d’expérimentation Sudexpé. Sudexpé, station de recherche appliquée au service de la filière fruits et légumes d’Occitanie et du bassin Rhône Méditerranée, joue un rôle central dans notre projet agrivoltaïque expérimental sur verger.

Le suivi mis en place sur la parcelle d’expérimentation va permettre de suivre la vigueur des arbres et les comparés à la zone témoin.

Pour cela des mesures régulières vont être prises tout au long de la saison. Grâce à l’aide de capteurs, il nous est facile de mesure ces données.

FAQ : Les capteurs sur un site agrivoltaïque ?

À quoi servent les capteurs installés sur un site agrivoltaïque ?

Ils mesurent en continu et en temps réel les paramètres du microclimat (température et humidité de l’air et du sol, vent, pluviométrie, rayonnement lumineux/PAR) afin d’évaluer les effets de l’ombrière sur le développement des cultures et le bien-être animal.

C’est l’ensemble des conditions météorologiques propres à une zone très restreinte, qui diffèrent du climat régional sous l’influence de facteurs topographiques, hydriques et géologiques locaux. L’ombrière agit sur ce microclimat, avec des effets qui peuvent être bénéfiques pour le végétal et les animaux.

En comparant simultanément les données d’une zone témoin (sans ombrière) et d’une zone équipée, puis en croisant ces relevés avec des analyses agronomiques menées par des instituts techniques et scientifiques spécialisés.

La température et l’humidité de l’air et du sol, la vitesse et l’orientation du vent, la pluviométrie et le rayonnement photosynthétiquement actif (PAR), c’est-à-dire la lumière utile à la photosynthèse.

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